Appetizer | Main Course | Dessert & Beverages
   
U.S Back Ribs   Nasi Campur Bali   American
Mixed Grill


FROM THE GRILL – Beef & Chicken Choices

  • BEEF STEK WASHINGTON
    Grilled beef tenderloin with brown sauce served with French fries, Vichy carrots, green peas, corn kernel & sautéed mushroom
  • ATMOSPHERE SUPREME CHICKEN
    Over baked chicken breast with sautéed mushroom and mozzarella served with French fries & fresh salad
  • VEALBRATWURST
    Veal sausage served with Lyonnaise potato
  • AMERICAN MIXED GRILL
    A display of lamb chop, beef tenderloin, chicken breast & beef sausages, served with potato wedges, corn kernel, green peas, Vichy carrots & BBQ sauce

WEEKDAY MENU – From Monday to Friday Only

  • NASI ULAM
    Grilled pomfret, prawn & squid fillet, served with white rice & sambal kecap
  • GYUNIKO NIMIKU YAKI
    Grilled Australian beef tenderloin topped with sautéed garlic, served with vegetables tempura, potato wedges, miso shiru, salad & fresh fruits.
  • MIXED TEMPURA
    Prawn & vegetables tempura served with miso shiru, sushi, white rice, salad & fresh fruits.

TODAY’S CATCH - Seafood & Pasta Choices

  • GRILLED NORWEGIAN SALMON
    Grilled fillet of salmon, served with fresh salad, red paprika sauce & boiled potato
  • KAKAP STEAK “BELLE MEUNIERE”
    Pan fried fillet of kakap topped with sautéed mushroom & meuniere sauce, served with fresh salad & boiled potato
  • FETTUCCINE CON SALMONE
    Cooked fettuccine & salmon in cream sauce and fresh salad
  • SPAGHETTI AL TONNO
    Sautéed cooked spaghetti with spicy tuna sauce

ASIAN DELIGHT – Dishes From the East

  • NASI CAMPUR BALI
    Various Balinese dishes all in one plate
  • SOP BUNTUT BAKAR
    Traditional boiled marinated oxtail, served with clear soup, steamed rice, emping, pickled vegetables & chili sauce
  • HAINAN CHICKEN RICE
    Boiled chicken in Chinese style served with ginger flavoured steamed rice, chicken stock & chili sauce
  • KOREAN BBQ PLATE
    A barbequed beef tenderloin & chicken wings, served with white rice & pickled Chinese cabbage.


 
     
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