 |
|
 |
|
 |
 |
| U.S Back Ribs |
|
Nasi Campur Bali |
|
American
Mixed Grill |
 |
FROM THE GRILL – Beef & Chicken
Choices
- BEEF STEK WASHINGTON
Grilled beef tenderloin with brown sauce served with
French fries, Vichy carrots, green peas, corn kernel
& sautéed mushroom
- ATMOSPHERE SUPREME
CHICKEN
Over baked chicken breast with sautéed mushroom
and mozzarella served with French fries & fresh
salad
- VEALBRATWURST
Veal sausage served with Lyonnaise potato
- AMERICAN MIXED
GRILL
A display of lamb chop, beef tenderloin, chicken breast
& beef sausages, served with potato wedges, corn
kernel, green peas, Vichy carrots & BBQ sauce
WEEKDAY MENU – From Monday
to Friday Only
- NASI ULAM
Grilled pomfret, prawn & squid fillet, served
with white rice & sambal kecap
- GYUNIKO NIMIKU
YAKI
Grilled Australian beef tenderloin topped with sautéed
garlic, served with vegetables tempura, potato wedges,
miso shiru, salad & fresh fruits.
- MIXED TEMPURA
Prawn & vegetables tempura served with miso shiru,
sushi, white rice, salad & fresh fruits.
|
TODAY’S
CATCH - Seafood & Pasta Choices
- GRILLED NORWEGIAN
SALMON
Grilled fillet of salmon, served with fresh salad,
red paprika sauce & boiled potato
- KAKAP STEAK “BELLE
MEUNIERE”
Pan fried fillet of kakap topped with sautéed
mushroom & meuniere sauce, served with fresh salad
& boiled potato
- FETTUCCINE CON SALMONE
Cooked fettuccine & salmon in cream sauce and
fresh salad
- SPAGHETTI AL TONNO
Sautéed cooked spaghetti with spicy tuna sauce
ASIAN DELIGHT – Dishes
From the East
- NASI CAMPUR BALI
Various Balinese dishes all in one plate
- SOP BUNTUT BAKAR
Traditional boiled marinated oxtail, served with clear
soup, steamed rice, emping, pickled vegetables &
chili sauce
- HAINAN CHICKEN
RICE
Boiled chicken in Chinese style served with ginger
flavoured steamed rice, chicken stock & chili
sauce
- KOREAN BBQ PLATE
A barbequed beef tenderloin & chicken wings, served
with white rice & pickled Chinese cabbage.
|