Appetizer | Main Course | Dessert & Beverages
   
Zuppa Morella   Exotic Fruit Salad   Tuna Sandwich

HORS D\\\\\\'OEVRE - Savory Appetizer

  • Toast Lagoon
    Toasted French bread, topped wuth tuna flakes and mozzarella
  • Beef Ravioli
    Stew of ravioli pasta, stuffed with minced meat and fresh mushroom
  • Nachos
    Crispy fried tortilla sheet, topped with sauteed beef, vegetables and cheddar

FROM THE GARDEN - Salad Choices

  • Exotic Fruit Salad
    Fresh fruits in delicate & creamy orange dressing
  • Atmosphere Salad
    Lolorosa, carrots, onions & bell peppers topped with blackened Cajun chicken & croutons, served with Italian dressing
  • Seafood Salad with Avocado
    Fresh seafood (shrimp, kakap, calamari & mussels) on bed of crisp lettuce, garnished with a slice of avocado

FROM THE KETTLE - Soups

  • Broccoli & Cheese Soup
    Chicken veloute with broccoli & carrot, enriched with cheddar cheese
  • Zuppa Morella
    A blend of fresh mushroom soup garnished with smoked beef topped in delicate puff pastry
  • Miso Shiru
    Genuine recipe of Japanese Soup

 
     
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